There’s something irresistibly comforting about a warm bowl of Panera Chicken Wild Rice Soup. Whether it’s a chilly day or you’re simply craving a rich and creamy soup, this fan-favorite dish from Panera Bread never disappoints. With its creamy texture, tender chunks of chicken, and hearty wild rice blend, it’s no surprise that this soup has become a go-to comfort food for many.
In this in-depth guide, we’ll explore everything you need to know about Panera Chicken Wild Rice Soup—from its history and ingredients to a step-by-step copycat recipe you can make at home. We’ll also break down its nutritional facts, offer storage tips, and suggest the best side dishes to serve with it. Plus, we’ll answer some of the most frequently asked questions about this beloved soup.
For those interested in more Panera-inspired dishes, check out this Copycat Panera Broccoli Cheddar Soup for another comforting classic.
Table of Contents
Introduction to Panera Chicken Wild Rice Soup
The Popularity of Panera Chicken Wild Rice Soup
Panera Bread has built a reputation for serving delicious, high-quality soups, and their Chicken Wild Rice Soup is no exception. Loved for its creamy texture and rich, savory flavor, this soup has become a staple on Panera’s seasonal menu. Many fans eagerly anticipate its return every fall and winter, making it one of the most sought-after comfort foods.
One of the reasons this soup stands out is its perfect balance of flavors. The combination of juicy chicken, earthy wild rice, aromatic vegetables, and a creamy broth creates a heartwarming dish that feels like a hug in a bowl. Whether you enjoy it as a standalone meal or pair it with a side of Panera’s famous bread, this soup delivers satisfaction in every spoonful.
What Makes This Soup a Fan Favorite?
So, what exactly makes Panera Chicken Wild Rice Soup so irresistible? A few key factors set it apart:
- Rich and Creamy Base – The soup’s velvety texture comes from a roux-based broth infused with butter, flour, and cream.
- Hearty Ingredients – Chunks of tender chicken breast and a mix of wild and long-grain rice make it both filling and nutritious.
- Savory Seasoning – The soup’s unique blend of herbs and spices, including garlic, black pepper, and onion, adds depth to its flavor.
- Perfect Comfort Food – Whether you’re feeling under the weather or just need something warm and satisfying, this soup hits the spot.
Overview of Ingredients and Flavor Profile
At its core, Panera Chicken Wild Rice Soup is a blend of simple yet flavorful ingredients that work harmoniously together. Let’s break down the key components:
- Chicken – Boneless, skinless chicken breast adds lean protein and a rich, savory bite.
- Wild Rice Blend – This mix of wild and long-grain rice provides a nutty, chewy texture that complements the creamy broth.
- Vegetables – Carrots, celery, and onions add natural sweetness and depth of flavor.
- Butter and Flour – These ingredients create a roux that thickens the broth, giving the soup its signature creaminess.
- Seasonings – A blend of black pepper, garlic, and a secret seasoning packet (often included in store-bought wild rice mixes) enhances the taste.
- Heavy Cream or Half-and-Half – This final touch creates the luscious, silky texture that makes this soup unforgettable.
The History of Panera Chicken Wild Rice Soup
The Origins of the Dish at Panera Bread
Panera Bread is well known for its cozy, home-style soups, and Chicken Wild Rice Soup has been a seasonal favorite for years. But where did this creamy delight originate? The concept of wild rice soup has roots in Midwestern cuisine, where wild rice is a staple ingredient. Traditional versions of this dish often feature a clear or creamy broth, shredded chicken, and a mix of hearty vegetables.
Panera took this classic and gave it a signature twist—by thickening the broth to a creamy consistency and using a blend of wild and long-grain rice to enhance the texture. This transformation helped create a soup that felt both luxurious and homey, making it a must-have on chilly days.
How It Became One of Panera’s Best-Selling Soups
So, how did Panera Chicken Wild Rice Soup climb the ranks to become a fan favorite? There are a few key reasons:
- Seasonal Appeal – The soup is typically available in the fall and winter months, making it a comforting cold-weather choice.
- Perfect Pairing – It’s often served with a side of warm baguette, amplifying its heartiness.
- Cult-Like Following – Many Panera fans eagerly anticipate its return every year, often buying it in bulk to enjoy throughout the season.
Panera’s ability to combine a rustic, homemade feel with the convenience of a fast-casual setting is what makes this soup stand out. Many food enthusiasts have even attempted to replicate the recipe at home, leading to countless copycat versions floating around the internet. If you’re one of those people craving a homemade take, don’t worry—we’ve got you covered in the next section.
Panera Chicken Wild Rice Soup Recipe – Homemade Copycat Version
Ingredients You Need for a Perfect Copycat Recipe

Creating a homemade version of Panera Chicken Wild Rice Soup is easier than you might think. The key to nailing the taste and texture lies in using fresh, high-quality ingredients. Here’s what you’ll need:
Main Ingredients:
- 2 cups cooked, shredded chicken (boneless, skinless breast or thighs)
- 1 cup wild rice blend (uncooked)
- 6 cups chicken broth (low-sodium recommended)
- 1 cup heavy cream or half-and-half
- 1/2 cup all-purpose flour (for thickening)
- 3/4 cup butter (for the roux)
Vegetables:
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onion, finely chopped
Seasonings & Extras:
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon salt (adjust to taste)
- 1 teaspoon dried thyme
Step-by-Step Cooking Instructions
- Cook the Wild Rice – In a pot, bring 4 cups of chicken broth to a boil. Add the wild rice blend, reduce heat, and let it simmer until tender (about 20-25 minutes).
- Sauté the Vegetables – In a large soup pot, melt butter over medium heat. Add carrots, celery, and onion, sautéing for 5-7 minutes until softened.
- Make the Roux – Sprinkle in the flour, stirring continuously to coat the vegetables. Let it cook for 2-3 minutes to eliminate the raw flour taste.
- Combine Everything – Slowly whisk in the remaining chicken broth and bring the mixture to a gentle simmer. Stir in the cooked chicken and wild rice. Let it cook for an additional 10 minutes.
- Add the Cream – Pour in the heavy cream and season with garlic powder, black pepper, salt, and thyme. Simmer for another 5 minutes, stirring occasionally.
Nutrition Facts and Health Benefits of Panera Chicken Wild Rice Soup
Caloric Breakdown and Nutritional Information
If you love Panera Chicken Wild Rice Soup but are curious about its nutritional value, here’s a breakdown of what you’re getting in each serving. While the soup is creamy and delicious, it’s also important to know how it fits into a balanced diet.
A regular bowl of Panera’s Chicken Wild Rice Soup (about 12 ounces) contains:
- Calories: Approximately 260-320
- Total Fat: 14g (including saturated fat from the cream and butter)
- Carbohydrates: 25-30g (mostly from rice and vegetables)
- Protein: 12-15g (from chicken and dairy)
- Sodium: 750-900mg (varies based on preparation)
While this soup is a great source of protein and essential vitamins from vegetables, the sodium content is relatively high, which is something to consider if you’re watching your salt intake. However, homemade versions allow for ingredient adjustments to create a healthier alternative.
Is Panera Chicken Wild Rice Soup Healthy?
Whether Panera Chicken Wild Rice Soup is considered “healthy” depends on your dietary needs. Here are some of its benefits and potential concerns.
Health Benefits
- Rich in Protein – The chicken provides a solid protein source, helping with muscle repair and keeping you full longer.
- Nutrient-Packed Vegetables – Carrots, celery, and onions supply essential vitamins, fiber, and antioxidants.
- Wild Rice is a Whole Grain – Unlike white rice, wild rice contains fiber, which supports digestion and overall gut health.
Potential Concerns
- High in Saturated Fat – The creamy base contains butter and heavy cream, making it higher in fat than broth-based soups.
- Sodium Levels – Processed ingredients and seasoning blends can contribute to higher sodium content.
- Carbohydrate Content – If you’re watching carbs, be mindful that the wild rice and flour-based roux add to the total carb count.
Healthier Alternatives and Modifications
If you want a healthier version of Panera Chicken Wild Rice Soup, consider these modifications.
- Use Half-and-Half Instead of Heavy Cream – This cuts down on saturated fat while maintaining a creamy texture.
- Reduce Butter in the Roux – A little less butter can still give you a rich consistency.
- Opt for Low-Sodium Broth – Using a homemade or store-bought low-sodium chicken broth helps reduce salt intake.
- Add More Vegetables – Increasing the portion of carrots, celery, and onions boosts fiber and nutrient density.
By making a few small changes, you can enjoy a healthier, homemade version of this comforting soup.
How to Store, Freeze, and Reheat Panera Chicken Wild Rice Soup
Proper Storage Methods for Maximum Freshness
If you have leftovers, storing Panera Chicken Wild Rice Soup properly ensures that it stays fresh and safe to eat. Follow these simple guidelines.
- Refrigeration: Store the soup in an airtight container and refrigerate it for up to three to four days.
- Use Glass or BPA-Free Plastic Containers: Glass keeps flavors intact and prevents staining from the creamy broth.
- Cool Before Storing: Let the soup cool completely before sealing it in containers to avoid condensation and bacterial growth.
Can You Freeze Panera Chicken Wild Rice Soup?
Yes, but there are a few things to keep in mind. The cream-based broth may separate after freezing, leading to a slightly grainy texture when reheated. However, you can freeze this soup with the following adjustments.
Best Freezing Tips
- Skip the Cream Before Freezing – Prepare the soup without the cream and add it fresh when reheating.
- Use Freezer-Safe Bags or Containers – Portion the soup into individual servings to make thawing easier.
- Freeze for Up to Three Months – After this, the texture may deteriorate.
Best Practices for Reheating Without Losing Flavor
To maintain the soup’s creamy consistency and fresh taste, follow these reheating methods.
On the Stovetop
- Pour the soup into a pot over medium-low heat.
- Stir frequently to prevent the cream from separating.
- If needed, add a splash of milk or broth to restore creaminess.
In the Microwave
- Place the soup in a microwave-safe bowl.
- Heat in 30-second intervals, stirring between each until warmed through.
- Add a bit of milk or broth if the soup has thickened too much.
For more delicious soup recipes, check out Panera Wild Rice Soup for another comforting favorite.
Pairing and Serving Suggestions
Best Side Dishes to Serve With Chicken Wild Rice Soup
A bowl of Panera Chicken Wild Rice Soup is satisfying on its own, but the right side dish can make it even more enjoyable. Whether you want something light or hearty, there are plenty of great options to pair with this creamy soup.
- Crusty Bread or Baguette – A warm, freshly baked baguette complements the soup’s creamy texture and is perfect for dipping.
- Side Salad – A simple green salad with a light vinaigrette balances out the richness of the soup. Mixed greens, cherry tomatoes, and cucumbers add freshness.
- Roasted Vegetables – Oven-roasted carrots, Brussels sprouts, or zucchini provide a nutritious, flavorful side that pairs well with the soup’s ingredients.
- Garlic Bread – If you want something extra flavorful, garlic bread adds a crispy, buttery contrast to the creamy broth.
- Cheese and Crackers – A small plate of cheese and whole-grain crackers makes for a light yet satisfying accompaniment.
If you’re looking for a complete meal, pairing Panera Chicken Wild Rice Soup with a side salad and warm bread creates a well-balanced dining experience.
What Bread Pairs Best With This Creamy Soup?
Bread is one of the best pairings for this soup, but some types work better than others. The goal is to choose a bread that holds up to dipping while complementing the flavors of the dish.
- Panera Baguette – The classic choice, this sturdy bread is slightly chewy and perfect for soaking up the soup’s creamy broth.
- Sourdough Bread – The tangy flavor of sourdough pairs nicely with the richness of Panera Chicken Wild Rice Soup.
- Multigrain Bread – A heartier option, this bread adds texture and extra fiber to your meal.
- Buttery Dinner Rolls – Soft and slightly sweet, these rolls make a comforting side without overpowering the soup’s flavor.
No matter what bread you choose, warming it up before serving enhances its taste and texture.
Recommended Drinks to Complement the Flavor
While Panera Chicken Wild Rice Soup is comforting on its own, the right beverage can enhance your meal. Consider these drink pairings:
- Herbal Tea – A light chamomile or green tea balances out the richness of the soup without being too strong.
- White Wine – If you prefer wine, a crisp Sauvignon Blanc or Chardonnay pairs well with the creamy broth.
- Sparkling Water – A simple, refreshing option that cleanses the palate between bites.
- Apple Cider – The slightly sweet and tart flavor of apple cider works well with the warm, hearty notes of the soup.
By choosing the right side dishes and beverages, you can elevate your meal and make Panera Chicken Wild Rice Soup even more satisfying.
Customer Reviews and What People Say About Panera Chicken Wild Rice Soup
What Makes It a Comfort Food Favorite?
Many people turn to Panera Chicken Wild Rice Soup when they need a warm, comforting meal. Its creamy texture, flavorful broth, and hearty ingredients make it a top choice during the colder months. Fans describe it as the perfect blend of rich, savory flavors and wholesome ingredients, making it one of Panera’s most requested seasonal soups.
What truly sets this soup apart is its ability to provide a homemade taste in a convenient way. Whether people are grabbing a quick lunch or taking home a family-sized serving, the soup consistently delivers on flavor and texture.
Top Customer Reviews and Ratings
Over the years, Panera Chicken Wild Rice Soup has received thousands of positive reviews from customers who appreciate its comforting qualities. Here’s what fans are saying:
- “This soup is my go-to during the fall and winter. It’s creamy, filling, and tastes just like something my grandmother used to make.”
- “I love that it’s hearty but not too heavy. The combination of wild rice, chicken, and creamy broth is just perfect.”
- “Whenever I feel under the weather, this is the first thing I crave. It’s warm, comforting, and so flavorful.”
- “I wish Panera had this soup year-round! I always stock up when it’s available.”
Customers consistently praise the balanced flavor, fresh ingredients, and satisfying texture of this soup.
How Fans Customize Their Soup Orders at Panera
While many people enjoy Panera Chicken Wild Rice Soup as it is, others like to customize it to fit their personal taste. Some common modifications include:
- Adding Extra Protein – Some fans request extra chicken for an even heartier meal.
- Pairing With a Sandwich – A half-sandwich and soup combo is a popular choice for a well-rounded meal.
- Topping With Extra Black Pepper or Hot Sauce – Adding a little heat enhances the soup’s depth of flavor.
- Mixing in More Vegetables – Some customers ask for additional carrots or celery for extra texture.
For those who prefer a homemade version, following a copycat recipe allows complete control over the ingredients and flavors.
FAQs About Panera Chicken Wild Rice Soup
What Is in Panera Chicken Wild Rice Soup?
Panera Chicken Wild Rice Soup is made with a combination of tender chicken, a wild rice blend, fresh vegetables, and a creamy broth. The key ingredients include:
- Chicken – Cooked, boneless, and shredded or cubed for a rich protein source.
- Wild Rice Blend – A mix of wild and long-grain rice adds texture and depth.
- Vegetables – Diced carrots, celery, and onions provide sweetness and flavor.
- Creamy Base – Made with butter, flour, and heavy cream or half-and-half for a velvety consistency.
- Seasonings – A blend of garlic, black pepper, and dried herbs enhances the overall taste.
This blend of ingredients creates the hearty, comforting flavor that has made this soup a fan favorite.
Is Panera Chicken Wild Rice Soup Healthy?
This soup contains nutritious ingredients like lean protein, fiber-rich wild rice, and vegetables, making it a wholesome choice. However, its sodium and saturated fat content may be a concern for some. To make a healthier version, try these adjustments:
- Use low-sodium chicken broth to reduce salt levels.
- Swap heavy cream for half-and-half or milk to cut down on fat.
- Add extra vegetables for more fiber and vitamins.
- Control portion sizes and pair with a light side like a green salad.
While Panera Chicken Wild Rice Soup is a satisfying meal, making slight changes can improve its nutritional balance.
How Many Calories Are in a Bowl of Chicken and Wild Rice Soup from Panera?
A standard 12-ounce bowl of Panera Chicken Wild Rice Soup contains approximately 260-320 calories, depending on the serving size and ingredient variations. Here’s a general nutritional breakdown:
- Total Fat: 14g
- Carbohydrates: 25-30g
- Protein: 12-15g
- Sodium: 750-900mg
If you’re watching calories, consider ordering a cup instead of a bowl or opting for a half-soup, half-salad combo for a balanced meal.
What Is Panera’s Best-Selling Soup?
Panera Bread offers a variety of popular soups, but a few stand out as customer favorites. The top-selling options include:
- Broccoli Cheddar Soup – A creamy, cheesy classic that pairs perfectly with a bread bowl.
- Panera Chicken Wild Rice Soup – A seasonal favorite known for its comforting taste and texture.
- Tomato Soup – A smooth, tangy soup that’s often enjoyed with a grilled cheese sandwich.
- Baked Potato Soup – A rich, hearty option loaded with potatoes, cheese, and bacon.
While each soup has a loyal following, Panera Chicken Wild Rice Soup is especially loved during the colder months when people crave something warm and filling.
Conclusion – Why You Should Try Panera Chicken Wild Rice Soup
A Comfort Food Worth Enjoying
There’s a reason why Panera Chicken Wild Rice Soup continues to be one of the most popular seasonal menu items. With its creamy texture, rich flavors, and hearty ingredients, it delivers both warmth and satisfaction in every bite. Whether you enjoy it at a Panera location or make a homemade copycat version, this soup is the perfect comfort food for any occasion.
Homemade vs. Store-Bought: Which One is Better?
While Panera’s version is convenient and consistently delicious, making it at home allows for:
- Ingredient Control – Adjust the seasonings, sodium, and dairy to match your preferences.
- Healthier Alternatives – Use low-fat cream, extra vegetables, or whole-grain rice.
- Customization – Add more protein, spices, or herbs for a unique twist.
For those who want a restaurant-quality soup at home, following a copycat recipe is a great way to recreate the taste while personalizing the ingredients.
Final Thoughts
Whether you’re ordering a warm bowl from Panera or making it from scratch, Panera Chicken Wild Rice Soup remains a comforting, flavorful dish that never disappoints. From its nutritional value and storage tips to the best serving suggestions, this guide has covered everything you need to know. Now it’s time to enjoy a steaming bowl of this delicious soup!